St Hugo

Past, Present and Future Tasting
Adults: $47.00 / Children: $47.00

- Enjoy an exclusive Past, Present and Future wine tasting, where you delve into back, current and yet to be released, future vintages of the St Hugo wines. This experience includes a walking tour the vineyard and unique cork trees. This tutored tasting of six wines showcases St Hugo's power and elegance, which has occurred over years and carefully crafted winemaking.

~~ 01-Apr-2020 to 31-Mar-2021~~Valid for 01APR20-31MAR21:
Tour the St Hugo vineyard, estate and unique cork trees. In this Past, Present and Future tour and wine tasting you will be guided through back, current and yet to be released vintages. This experience showcases six St Hugo wines in a comparative tasting of Shiraz and Cabernet Sauvignon.

Departure Days:
~~ 01-Apr-2019 to 31-Mar-2020~~Valid for 01APR19-31MAR20: Daily.~~~~
~~ 01-Apr-2020 to 31-Mar-2021~~Valid for 01APR20-31MAR21: Daily except 10APR-26APR, 06JUN-08JUN, 14JUL, 28SEP, 03OCT-05OCT, 21DEC-07JAN, 26JAN-27JAN~~~~

Departure Point:
St Hugo Cellar Door, 2141 Barossa Valley Way, Rowland Flat.

Departure Time:
11.00am or 03.00pm.

Duration:
1 hour.

Not Included:
- Hotel transfers.

Inclusions:
~~ 01-Apr-2019 to 31-Mar-2020~~Valid for 01APR19-31MAR20:
- Tour wine tasting.~~~~
~~ 01-Apr-2020 to 31-Mar-2021~~Valid for 01APR20-31MAR21:
- Tour wine tasting.~~~~
- Vineyard tour

What to Bring:

Adults $47.00
Children $47.00
Past, Present and Future with a 4-course Lunch
Adults: $139.00 / Children: $139.00

- Enjoy an exclusive Past, Present and Future wine tasting, where you delve into back, current and yet to be released, future vintages of the St Hugo wines. Tour the vineyard, unique cork trees and try your hand at extracting wine direct from the barrel. This tutored tasting of six wines showcases St Hugo's power and elegance, which has occurred over years and carefully crafted winemaking.

~~ 01-Apr-2020 to 31-Mar-2021~~Valid for 01APR20-31MAR21:
Tour the St Hugo vineyard, estate and unique cork trees. In this Past, Present and Future tour and wine tasting you will be guided through back, current and yet to be released vintages. This experience showcases six St Hugo wines in a comparative tasting of Shiraz and Cabernet Sauvignon. Choose to complete your experience with either a four-course lunch matched to St Hugo wines.

Departure Days:
~~ 01-Apr-2019 to 31-Mar-2020~~Valid for 01APR19-31MAR20: Monday, Thursday, Friday, Saturday, Sunday except 01-02APR, 25APR, 25-26DEC, 01JAN, 26JAN, 28JAN~~~~
~~ 01-Apr-2020 to 31-Mar-2021~~Valid for 01APR19-31MAR20: Monday, Thursday, Friday, Saturday, Sunday except 10APR-26APR, 06JUN-08JUN, 14JUL, 28SEP, 03OCT-05OCT, 21DEC-07JAN, 26JAN-27JAN~~~~

Departure Point:
St Hugo Cellar Door, Barossa Valley, Rowland Flat.

Departure Time:
11:00am and 01:00pm.

Duration:
3 hours.

Meals:
- 4 course lunch with matching wines.

Not Included:
- Hotel transfers.

Inclusions:
- Vineyard tour.
- Tutored tasting.

What to Bring:

Adults $139.00
Children $139.00
Past, Present and Future with 8 Course Degustation
Adults: $232.00 / Children: $232.00

- Enhance St Hugo visit with the Tour, Tasting & Lunch package. Learn the story behind this prestigious brand during a vineyard tour and tutored tasting, followed by a eight-course lunch in The Restaurant, expertly matched with St Hugo wines. 11am or 1pm departure Thursday to Monday (does not operate Tuesday or Wednesday) Dinner: Friday & Saturday only at 5pm.

~~ 01-Apr-2020 to 31-Mar-2021~~Valid for 01APR20-31MAR21:
Tour the St Hugo vineyard, estate and unique cork trees. In this Past, Present and Future tour and wine tasting you will be guided through back, current and yet to be released vintages. This experience showcases six St Hugo wines in a comparative tasting of Shiraz and Cabernet Sauvignon. Choose to complete your experience with an eight-course degustation lunch matched to St Hugo
wines.

Departure Days:
~~ 01-Apr-2019 to 31-Mar-2020~~Valid for 01APR19-31MAR20: Monday, Thursday, Friday, Saturday, Sunday except 25APR, 25-26DEC, 01JAN, 26JAN, 28JAN.~~~~
Valid for 01APR20-31MAR21: Monday, Thursday, Friday, Saturday, Sunday except 10APR-26APR, 06JUN-08JUN, 14JUL, 28SEP, 03OCT-05OCT, 21DEC-07JAN, 26JAN-27JAN~~~~

Departure Point:
St Hugo Cellar Door, Barossa Valley, Rowland Flat.

Departure Time:
Monday, Thursday, Friday, Saturday, Sunday at 11.00am or 01:00pm (lunch). Friday, Saturday at 5.00pm (dinner).

Duration:
4 hours.

Meals:
- 8 course lunch.

Not Included:
- Hotel transfers.

Inclusions:
- Tour and tasting 8 course lunch with matching wines.

What to Bring:

Adults $232.00
Children $232.00
Chef's Table Experience
Adults: $257.00 / Children: $257.00

~~ 01-Apr-2019 to 31-Mar-2020~~Valid for 01APR18-31MAR21:
- For the best seat in the house, book a seat at the Chef's Table. Your experience starts with a guided tour and tasting, followed by the full St Hugo degustation menu. Looking straight into the kitchen, you will not only watch the chef's work, you will interact with them, discus ingredients and techniques and learn how the menu is created. It's an amazing encounter, as relaxing as it is exciting.

~~ 01-Apr-2020 to 31-Mar-2021~~Valid for 01APR20-31MAR21:
Tour the St Hugo vineyard, estate and unique cork trees, followed by a guided wine tasting through back, current and yet to be released vintages. This experience showcases six St Hugo wines in a comparative tasting of Shiraz and Cabernet Sauvignon.
For the best seat in the house, book the Chef's Table in The Restaurant. Overlooking the open kitchen, this intimate setting allows you to watch the chefs at work and chat with them as they prepare your menu. Learn about our philosophy to food pairs to ensure the wine remains the hero of your 8-course degustation dining experience. Enhance your meal with the Chef's Table Experience, which begins with a walk through the vineyard and kitchen garden, and an exclusive wine tasting in the underground tasting room.

Departure Days:
~~ 01-Apr-2019 to 31-Mar-2020~~Valid for 01APR19-31MAR20: Monday, Thursday, Friday, Saturday, Sunday except 01-02APR, 25APR, 25-26DEC, 01JAN, 26JAN, 28JAN.~~~~
~~ 01-Apr-2020 to 31-Mar-2021~~Valid for 01APR20-31MAR21: Monday, Thursday, Friday, Saturday, Sunday except 10APR-26APR, 06JUN-08JUN, 14JUL, 28SEP, 03OCT-05OCT, 21DEC-07JAN, 26JAN-27JAN~~~~

Departure Point:
St Hugo Cellar Door, Barossa Valley, Rowland Flat.

Departure Time:
~~ 01-Apr-2019 to 31-Mar-2020~~Valid for 01APR19-31MAR20: Monday, Thursday, Sunday at 12:00pm (lunch). Friday, Saturday at 12:00pm (lunch) and 5:00pm (dinner).~~~~
~~ 01-Apr-2020 to 31-Mar-2021~~Valid for 01APR20-31MAR21: Monday, Thursday, Sunday at 11:00pm (lunch) and 05:00pm (dinner).~~~~

Duration:
4 hours.

Meals:
- 8 course dining experience with matching wines.

Not Included:
- Hotel transfers.

Inclusions:
- Estate tour.
- Tutored tasing.

What to Bring:

Adults $257.00
Children $257.00

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